It hasn't snowed in a few days (these photos were from right before Christmas), but it's been pretty nippy the past week or so, so we are generally keeping indoors. After a sunday lunch of a portabello mushroom stuffed with cheddar, battered and deep-fried, then stacked into a cheeseburger, following an appetizer of cinnamon-toast ice cream made of what appeared to be straight-up cream, from its ability to separate into butter in my mouth (it's true, lactose is for me as mushrooms are for Mario), you might guess that the season has affected my eating habits in true, caloric-stockpiling, form. I was so sated by lunch that Sunday Dinner was coffee with fancy cocoa and peppermint schnapps in front of a movie. Ah, the grown-up life.
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